Cambodia Beef

Facts about beef in Cambodia

• In 2010- record shows that Cambodia has a total of 16.4 kg per capita per annum.
• The Consumer preference survey for livestock products showed that Cambodian chose beef as the most preferred animal protein and fish came closely second.
• As of 2012 The average Cambodian consumes 9.29 kilograms of the meat a year.
• Beef consumption and demand is increasing and powered by the growth of disposable incomes.
• Population growth and increased personal wealth has rapidly expanded the amount of meat consumed in Cambodia in the past two decades.