Comoros Beef

Facts about beef in Comoros

• In 2002- Comoros has only 7.6 MC per capita.
• In 2009- it was ranked by FAO as 150th among 171 countries.
• MC per capita increased to 24.7 as of 2009.
• As the population increased- food grown for domestic use met fewer and fewer of Comorians’ needs
• Comoros continues to import most domestically consumed meat since their livestock sector is small and limited.